Apple Sausage Breakfast Casserole
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Apple Sausage Breakfast Casserole
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Instructions
  1. Preheat oven to 350°
  2. Spray a two quart casserole with non-stick cooking spray.
  3. Cut the sausage links in half.
  4. Brown the sausage in a skillet, and then drain off any excess fat.
  5. Toss the apples with the lemon juice.
  6. Add the apple mixture to the sausage.
  7. Place the mixture in the prepared casserole dish.
  8. Gently stir in the brown sugar, salt and pepper.
  9. Cover and bake in a preheated oven at 350° for 45 minutes.
  10. Remove from the oven and let stand for about 10 minutes before serving.
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Grilled Peaches
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Grilled Peaches
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Instructions
  1. Halve the peaches, remove pits.
  2. Drizzle with about 2 teaspoons of the lemon juice. Cover with plastic wrap and set aside.
  3. In a small saucepan, combine vinegar, brown sugar, remaining lemon juice and black pepper.
  4. Boil until reduced by about 1/2.
  5. Place peaches cut-side down on a hot lightly oiled grill.
  6. Cover and cook for about 2 minutes, or until there are grill marks.
  7. Turn over and baste the cut sides with the vinegar mixture.
  8. Cover the grill and cook for about 3 more minutes, or until softened.
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