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Strawberry Pretzel Salad
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Strawberry Pretzel Salad
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Ingredients
Servings:
Instructions
  1. Preheat oven to 350 degrees. In a mixing bowl, combine crushed pretzels, sugar, and melted butter. Press into a lightly greased 9x13 pan. Bake for 8 minutes and remove from oven. Let cool completely.
  2. Make the jello according to package directions. Mix in the fresh strawberries. Let refrigerate for an hour or so to let it partially set.
  3. Beat the cream cheese and sugar together until creamy. Fold in the cool whip. Spread the mixture over the top of the pretzel crust completely to the edges so the jello won't leak through.
  4. Pour the jello over the cream cheese layer and refrigerate for 2-3 hours before serving!
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Apple Sausage Breakfast Casserole
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Apple Sausage Breakfast Casserole
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Ingredients
Servings:
Instructions
  1. Preheat oven to 350°
  2. Spray a two quart casserole with non-stick cooking spray.
  3. Cut the sausage links in half.
  4. Brown the sausage in a skillet, and then drain off any excess fat.
  5. Toss the apples with the lemon juice.
  6. Add the apple mixture to the sausage.
  7. Place the mixture in the prepared casserole dish.
  8. Gently stir in the brown sugar, salt and pepper.
  9. Cover and bake in a preheated oven at 350° for 45 minutes.
  10. Remove from the oven and let stand for about 10 minutes before serving.
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Grilled Peaches
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Grilled Peaches
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Ingredients
Servings:
Instructions
  1. Halve the peaches, remove pits.
  2. Drizzle with about 2 teaspoons of the lemon juice. Cover with plastic wrap and set aside.
  3. In a small saucepan, combine vinegar, brown sugar, remaining lemon juice and black pepper.
  4. Boil until reduced by about 1/2.
  5. Place peaches cut-side down on a hot lightly oiled grill.
  6. Cover and cook for about 2 minutes, or until there are grill marks.
  7. Turn over and baste the cut sides with the vinegar mixture.
  8. Cover the grill and cook for about 3 more minutes, or until softened.
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    almond apple apricot basil bean beets brussel sprouts carrots corn cranberry cranberry bean cucumber fava bean green bean honey lemon olive oil onion orange peach pear pepper persimmon pumpkin raspberry squash strawberry tomato watermelon zucchini