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Baked Persimmons
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Baked Persimmons
Print Recipe
Ingredients
Servings:
Instructions
  1. Preheat oven to 350°F.
  2. Cut tops off persimmons. Peel and slice fruits in half horizontally. Place cut side up in a large baking dish.
  3. In a small bowl, combine honey and spices. Add hot water and stir until dissolved. Pour mixture over fruit.
  4. Cover dish with foil and bake until persimmons are soft, about 40-50 minutes.
  5. Remove foil and spoon syrup over fruit. Place dish under a broiler until persimmons are browned, about 10 minutes.
  6. Serve immediately.
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    almond apple apricot basil bean beets brussel sprouts carrots corn cranberry cranberry bean cucumber fava bean green bean honey lemon olive oil onion orange peach pear pepper persimmon pumpkin raspberry squash strawberry tomato watermelon zucchini