Baked Persimmons
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Baked Persimmons
Print Recipe
Ingredients
Servings:
Instructions
  1. Preheat oven to 350°F.
  2. Cut tops off persimmons. Peel and slice fruits in half horizontally. Place cut side up in a large baking dish.
  3. In a small bowl, combine honey and spices. Add hot water and stir until dissolved. Pour mixture over fruit.
  4. Cover dish with foil and bake until persimmons are soft, about 40-50 minutes.
  5. Remove foil and spoon syrup over fruit. Place dish under a broiler until persimmons are browned, about 10 minutes.
  6. Serve immediately.
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