IL Fiorello is presenting a series of evening classes.
Featuring Extra Virgin Olive Oils, Artisan Cheese, Spices, Curated Wines and Local Beers
Presented with Iconic Regional food pairings
Travel to Each Country by the way of food, oil, wine and spices
Classes are 6:00 pm to 8:00 pm
Class size is limited to 18 participants and we require reservation
Single Class: $80.00
Series: $500.00 per person
January 24, 2024
Flavors of Tunisia
February 21, 2024
Flavors of the U.S.A.
March 20, 2024
Flavors of Italy & Sicily
April 24, 2024
Flavors of Champagne, France
May 22, 2024
Flavors of Greece
June 12, 2024
Flavors of Provence, France
July 17, 2024
Flavors of Bordeaux, France
August 21, 2024
Flavors of Spain – The Rioja Region
September 25, 2024
Flavors of Spain – The Andalusia Region