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PRODID:-//Suisun Valley - ECPv4.3.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Suisun Valley
X-ORIGINAL-URL:https://suisunvalley.com
X-WR-CALDESC:Events for Suisun Valley
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180127T110000
DTEND;TZID=America/Los_Angeles:20180127T140000
DTSTAMP:20260517T184304
CREATED:20171220T231839Z
LAST-MODIFIED:20171220T231839Z
UID:1489-1517050800-1517061600@suisunvalley.com
SUMMARY:Techniques in Cooking Class
DESCRIPTION:Spend an afternoon at IL Fiorello with Chef Gloria Ciccarone-Nehls\, Sous Chef Gen Upp & Owner Ann Sievers exploring 5 different techniques: sauteing\, braising\, roasting\, smoking and grilling. Take your cooking to new levels of deliciousness!\n\nTHE MENU\n\nSAUTÉ\nSautéed Chicken Piccata in Lemon Caper Sauce with Sautéed Broccolini\nBRAISE\nClassic French Beef Bourguignon with Red Wine Sauce\, Onions\, Carrots\, and Mushrooms\nROAST\nPan vs oven vs pizza oven roasting\nWhole Roasted Chicken using Garlic\, Sumac\, Fresh Herbs\, and an Olive Oil Rub served with Roasted Lemons and Carrots\nSMOKE AND GRILL\nMesquite Smoked Chicken Thighs with Honey-Sriracha-Lime glaze\n\nThis class is $100 per person\, and limited to 20 participants.\n\nIl Fiorello Olive Oil Company is located at 2625 Mankas Corner Rd.\, Fairfield\, CA 94534. For more information\, call (707) 864-1529. Follow us on Facebook\, Instagram & Twitter.\n\n 
URL:https://suisunvalley.com/events-attraction/techniques-in-cooking-class/
LOCATION:2625 Mankas Corner Rd.\, Fairfield\, CA\, 94534\, United States
GEO:38.2789623;-122.1012358
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