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CALSCALE:GREGORIAN
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X-WR-CALNAME:Suisun Valley
X-ORIGINAL-URL:https://suisunvalley.com
X-WR-CALDESC:Events for Suisun Valley
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20170914T180000
DTEND;TZID=America/Los_Angeles:20170914T200000
DTSTAMP:20260517T233530
CREATED:20170808T221506Z
LAST-MODIFIED:20170831T192113Z
UID:1330-1505412000-1505419200@suisunvalley.com
SUMMARY:Sensory Evaluation Series at Il Fiorello Olive Oil Company
DESCRIPTION:Part 3: Balsamic Vinegar Reduction\n\n\nOur final workshop in our Sensory Series. Spend an evening with owner Ann Sievers & Sous Chef Genevieve Upp understanding\, tasting and evaluating balsamic vinegar reductions. Pair with a variety of special foods.\n\nCome be a sensory food chemist and play with your taste palates!\n\nCost of this class is $40 per person. For more information\, call 707-864-1529 or reserve your spot at www.ilfiorello.com.\n\nIl Fiorello Olive Oil Company is located at 2625 Mankas Corner Rd.\, Fairfield\, CA 94534.\nFollow us on Facebook\, Instagram & Twitter.
URL:https://suisunvalley.com/events-attraction/sensory-evaluation-series-at-il-fiorello-olive-oil-company/
LOCATION:2625 Mankas Corner Rd.\, Fairfield\, CA\, 94534\, United States
GEO:38.2789623;-122.1012358
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