Links We Recommend

California Alliance with Family Farmers
http://www.caff.org/

The Community Alliance with Family Farmers is building a movement of rural and urban people to foster family-scale agriculture that cares for the land, sustains local economies and promotes social justice.

Erickson Ranch Produce Stand and Dahlia Garden
http://www.ericksonranch.com/

Bring your family to our Ranch! We open in late June with Blenheim apricots and Dahlias. We have over 20 varieties of peaches & nectarines. U-pick tomatoes, peppers, herbs, watermelon, pumpkins and flowers. We are open Tuesday through Sunday from June 23 until November 30, 9am-6pm. 2482 Cordelia Rd. • Suisun Valley, CA 94534 • Phone: (707) 864-0557 info@ericksonranch.com

Kats and Company
http://www.oliveoil411.com/

Kim and Albert Katz are passionate about artisan foods. Our mission is simple: we strive to produce the finest artisan-made foods possible. In this age of mass-produced and market-driven products, we create genuine food that nurtures the soul and satisfies the palate.

Koch Wine
http://www.kochwine.com/

"Koch Wine is our small family owned and operated vineyard and wine company, located in Suisun Valley, California. Our passion for delicious food and great wine has segued from growing superlative Cabernet Sauvignon, to also producing it as "Koch Wine."

Mankas Hills Vineyards
http://www.mankashills.com

Mankas Hills Vineyards are owned by MGR Partners, a family-owned and run partnership. Joe, the vineyards manager, is a founding partner. He migrated to California from the Langhe hills in Piedmont Italy in 1962. Since his boyhood he developed a passion for viticulture in the family vineyard in Italy.

Slow Food USA
http://www.slowfoodusa.org/index.html

Slow Food USA envisions a future food system that is based on the principles of high quality and taste, environmental sustainability, and social justice – in essence, a food system that is good, clean and fair. We seek to catalyze a broad cultural shift away from the destructive effects of an industrial food system and fast life; toward the regenerative cultural, social and economic benefits of a sustainable food system, regional food traditions, the pleasures of the table, and a slower and more harmonious rhythm of life.

Soul Food Farms
http://www.soulfoodfarm.com/

At Soul Food Farm, our laying hens are free to roam and forage in the lush grass of Solano County valley. As a result they lay great-tasting eggs naturally high in Omega-3 fatty acids. We also raise broiler chickens on grass in movable pens along the Joel Salatin "salad-bar" model.

Suisun Valley Wine Cooperative
http://www.svwinecoop.com

Suisun Valley Wine Cooperative is a tasting room and winery housing individual winemaking opertations. Newly open, Summer 2007.

Wooden Valley Winery
http://www.woodenvalley.com

For three generations the Lanza family has worked the vineyards of Wooden Valley Winery. Today, it is still a family operation, with Mario's son Richard and his four sons working together to produce award-winning estate bottled wines.