Thursday, June 15th
A Series of Three Classes
Part 2 : Co-Milled Olive Oils
A 3 part Sensory Evaluation & Tasting Workshop hosted by owner, Ann Sievers.
This second part will focus on:
– Aroma & sensory perception of our Co-Milled Olive Oils
– Pairing oils with different foods
– Discuss what you learned in the workshop
– Enjoying the fun of sensory tasting!
Cost of each class is $45, and includes carefully selected food pairings. Seating is limited.
You may sign up at www.ilfiorello.com.
Final follow up class:
Thurs, Sep 7th, 6-8pm: Balsamic Vinegar Reductions
Il Fiorello is located at 2625 Mankas Corner Rd., Fairfield, CA 94534.
For more information, call (707) 864-1529. Follow us on Facebook, Instagram & Twitter.