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It’s All About Eggs Cooking Class

Eggs-actly as you might eggs-pect, this cooking class will feature an eggs-travaganza of culinary delights, all with eggs as the focus.

From sauces to souffles, and hollandaise to anglaise, if culinary eggs-periential learning is what you crave,

this eggs-cellent cooking class will eggs-tend your eggs-pertise eggs-ponentially.

(Yes, we cracked up when we wrote this…)

Our Eggs-citing Menu Includes:

A Welcome with a Ramos Fizz

Herbed Deviled Eggs

Eggs In Purgatory

The Perfect Hollandaise with 3 Variations
Over Spring Vegetables

Pineapple Souffle with Crème Anglaise

There are no substitutions available for cooking class menus.  If you have a special dietary restriction, please review the proposed menu before signing up for a class.

Please note: We offer a 100% refund or exchange of class fees if canceled a minimum of 72 hours in advance of the event.  Within 72 hours of an event, refunds or exchanges are not available, but you are welcome to transfer your seat to a friend!

Details

Organizer

IlFiorello Olive Oil Company
Phone:
707-864-1529
Email:
oil@ilfiorello.com
Website:
www.ilfiorello.com

Venue